"I find therapy in interacting with the soil, putting a tiny seed into the ground, seeing it grow into a bountiful harvest. Personally it gives me hope, faith, renewal of spirit irrigated by drops of love on each plant I put into the ground."
Passion to Seed Gardening (PTSG) came into being in the Spring '15. As the name suggests, this all came about as a passion from within to practice sowing the seed in the garden and relishing the journey as the seed grows.
Raised in an all-naturally grown, pesticide-free environment, the vegetables and ingredients at PTSG are the foundations for a world of delicious, exciting recipes and dishes. Our speciality is thick-kernel African-based corn.
"Mrs. Doka-Spandla says that farming has always been in her blood since she was young through the teachings given to her by her parents in Harare, Zimbabwe."